The Kettle Black Kitchen & Pub in Downtown Phoenix is a well-regarded gastropub known for its blend of traditional pub ambiance and elevated food.1
đ» What Makes it Unique
The Kettle Black Kitchen & Pub distinguishes itself by offering a unique and inviting atmosphere combined with a menu that goes beyond typical pub fare.2
- Atmosphere: It’s described as a traditional English-style gastropub with a cozy but lively feel.3 The decor features dark wood tones, comfy booths, and low lighting, evoking a classic tavern setting with an urban hint.4 It’s often noted for its “old pub feel and vibe” despite being a modern addition to Downtown Phoenix.5
- Gastropub Menu: While rooted in pub culture, the menu offers a diverse array of expertly crafted dishes, blending comfort food with modern culinary artistry.6
- Location: Its prime location in Downtown Phoenix, near the Convention Center and sports venues, makes it an ideal spot for pre- or post-game crowds and a hub for locals and visitors alike.7 It’s also a known gathering spot for English Premier League (EPL) fans rooting for Man City.8
đ History and Significant Events
The Kettle Black Kitchen & Pub opened its distinctive bright red doors in January 2016, just in time for the College Football Playoff National Championship held downtown.9
- Grand Opening: The official grand opening weekend took place in February 2016 and featured live music performances, food specials, and a “Sunday Funday” brunch with bottomless mimosas.10
- Initial Concept: The original Irish owners, Jimmy Culleton and Tom Montgomery, subtly infused an Irish-American flair into the food and atmosphere, aiming for an East Coast pub feel in the urban downtown area.11
- Serving the Community: Since its opening, it has become a staple in the downtown area, known for keeping its kitchen open later than many other local establishments (often until around 10:30 PM).12
đœïž Highlight Menu Items
The menu is celebrated for its mix of hearty pub favorites and inventive dishes.13 Highlights often praised by customers include:
- Appetizers/Starters:
- Pork Belly Sliders: With a honey-sriracha glaze, cabbage and carrot slaw, and wasabi aioli.14
- Philly Cheesesteak Fries: Topped with shaved ribeye, sautéed peppers and onions, and cheese sauce.15
- Bavarian Pretzel: Served with house-made mustard and soft cheese.16
- Pork Belly Sliders: With a honey-sriracha glaze, cabbage and carrot slaw, and wasabi aioli.14
- Mains:
- Fish & Chips: Crispy battered cod, hand-cut fries, and tangy tartar sauce.17
- Pork Belly Mac & Cheese: Featuring honey sriracha braised pork belly and house-made cheese sauce.18
- The 1st Street Burger: Topped with cheddar, caramelized onions, red peppers, mushrooms, and an onion ring.19
- Fish & Chips: Crispy battered cod, hand-cut fries, and tangy tartar sauce.17
- Dessert:
- Brioche Bread Pudding: Served with Irish whiskey crĂšme anglaise and house-made caramel sauce.20
- Brioche Bread Pudding: Served with Irish whiskey crĂšme anglaise and house-made caramel sauce.20
They also offer an extensive selection of craft beer, cocktails, and whiskies, including, of course, Guinness.21 They feature daily Happy Hour specials on drinks and appetizers.22
đŹ Customer Feedback
Customer reviews consistently highlight several key areas:
- Food Quality: Reviewers frequently rave about the food being fresh, well-seasoned, and full of flavor, noting the menu goes “beyond basic pub fare.”23 Dishes like the Pork Belly Sliders and Fish & Chips are recurring favorites.24
- Service: The staff is consistently described as friendly, attentive, and knowledgeable, contributing to a smooth and enjoyable dining experience.25 There are even anecdotal accounts of exceptional gestures from the staff.
- Ambiance: The cozy, welcoming, and lively atmosphere is a major draw.
đ Contact and Online Information
| Category | Detail |
| Address | 1 N 1st St., Ste. 108, Phoenix, AZ 85004, USA |
| Phone | (602) 651-1185 |
| Website | http://thekettleblackpub.com/ |





